Lesson 8 - Refrigeration Technology
Completion requirements
Done: View
To do: Go through the activity to the end
This lesson takes a closer look at refrigeration technology. It reviews the different primary and secondary refrigerants and explores the technology required to deliver primary refrigeration to the brewery. It concludes by looking at how refrigeration is used within the brewery.
Lesson Information
Pre-requisite Knowledge:
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Steam Theory (Lesson 2/Utilities Part 1)
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Steam Technology (Lesson 4/Utilities Part1)
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Refrigeration Theory and Cycle (Lesson 6/Utilities Part 1)
Learning Outcomes:
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Describe the operation of the equipment most commonly used in the primary refrigeration process.
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Compare the required properties of common primary and secondary refrigerants.
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Describe how refrigeration is used in the brewery.