Lesson Information

Pre-requisite Knowledge:

  1. Introduction to Wort Separation (Wort Separation/Lesson 1)
  2. Wort Separation Principles (Wort Separation/Lesson2)

Learning Outcomes:

  1. Outline the process objectives of wort separation.
  2. Explain the role of the grain filter bed.
  3. Understand how the grain filter beds are formed differently by the lauter tun, mash filter and mash tun.
  4. Produce a typical wort collection gravity profile with values for gravity and volume. Include the following within this: strong worts, sparge, sparged worts, weak worts and last runnings.
  5. Describe the removal and disposal of spent grain.
  6. Define Darcy’s Law for calculating the filtered wort flow rate of a wort separation device; explain each of the variables involved.
  7. Explain why wort viscosity can vary, and how it affects filtered wort flow.
  8. Provide typical grain bed loadings for the different wort separation devices, and then calculate their relative impact on filtered wort flow.
  9. Demonstrate how the different milling requirements for different separation devices affect grain bed permeability; evaluate the impact on filtered wort flow.
  10. Explain why a mash separation device has to operate with a low differential pressure limit; describe the consequence for filtered wort flow.
  11. Demonstrate, using Darcy’s Law, the relative flow rates for each mash separation device for a set grist charge.
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