Lesson 5 - Material Application in Brewing SAQ
This lesson allows you to test yourself on the material covered in the lesson Material Application in Brewing and to determine the level to which you have met the learning outcomes.
Lesson Information
Pre-requisite Knowledge:
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Material Applications in Brewing (Materials of Construction/Lesson 4)
Learning Outcomes:
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Compare the advantages and disadvantages of materials commonly used in a brewery.
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Recommend the best grade of stainless steel for different brewing applications.
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Explain why certain materials are used in different applications.