Lesson 3 - Beer Foam SAQ
Completion requirements
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Go through the activity to the end
This Lesson allows you to test yourself on the material covered in the lesson Beer Foam, and to determine the level to which you have met the learning outcomes.
You have earned 0 point(s) out of 0 point(s) thus far.
Lesson Information
Pre-requisite Knowledge:
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Beer foam (Beer Properties/Lesson 2)
Learning Outcomes:
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Understand the mechanics of foam formation, foam collapse and lacing.
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Explain methods for measuring foam quality with comparison to consumer experience of foam.
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Discuss the key factors affecting foam performance.
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Understand causes and remedial action of gushing.